Looking to shake up your kitchen routine with something actually inspiring? Our 100% grass-fed, grass-finished Beef Ground Sirloin is here to help you level up your ground beef game—flavorfully and healthfully.
At Autumn’s Harvest Farm, we double-grind our sirloin cuts for a smooth, tender texture—no gristle, no weird chewy bits, just clean, lean beef. Because it’s made from premium sirloin, it’s naturally lower in fat, making it perfect for lighter meals that still pack a serious punch in the flavor department.
Need a little dinner inspo? Our ground sirloin shines in:
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Savory meatloaf that doesn’t taste like a brick
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Juicy, classic cheeseburgers (just add your favorite toppings)
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Stuffed bell peppers with serious wow factor
Like all our beef, this sirloin comes from pasture-raised cattle raised right here on our regenerative Finger Lakes farm, without any antibiotics, added hormones, or junky fillers. Just real, honest meat the way nature intended.
Give our Beef Ground Sirloin a try—because your skillet deserves better than mystery meat.