✅ 100% Grass-fed and Finished Beef
✅ From cattle raised humanely on regenerative pastures
✅ Never any growth Hormones, Antibiotics or mRNA's
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Experience the exceptional taste and versatility of our Dry-Aged Beef Shanks—cross-cut with the bone in, perfect for elevating your culinary creations. Weighing an average of 2lb, these shanks are a premium choice for a variety of dishes, including Osso Buco, Beef Bourguignon, slow-cooking, or crafting a rich and nutrient-dense bone broth.
Features:
- Cut with Precision: Our dry-aged beef shanks are cross-cut, ensuring a delightful combination of meat and marrow, adding depth to your dishes.
- Ideal for Slow Cooking: The bone-in shanks lend themselves perfectly to slow-cooking methods, enhancing the tenderness and infusing the flavors.
- Versatility in the Kitchen: From Italian classics like Osso Buco to hearty stews like Beef Bourguignon, these shanks provide a rich and robust base for various culinary creations.
- Nutrient-Dense Bone Broth: Simmer these shanks to create a super-rich bone broth, packed with nutrients and flavor.
Our Commitment: At Autumn's Harvest Farm, we uphold the highest standards. All our beef is not only dry-aged but also certified grass-fed by AWA. Our commitment to ethical farming practices ensures our cattle lead a natural life, being grass-fed, grass-finished, and pasture-raised. Free from hormones, steroids, GMOs, or antibiotics, our beef reflects our dedication to providing a pure and wholesome product.
Packaging Note: For your convenience, we may provide 2 shanks instead of one if they are on the smaller side, ensuring you receive the quality and quantity you deserve.
Elevate your culinary experience with our Dry-Aged Beef Shanks, a testament to the exceptional quality and ethical farming practices at Autumn's Harvest Farm.